Parma Violets
Swizzles Giant Parma Violets
For allergens please see ingredients listed in bold.
Sugar, Stearic Acid, Modified Starch, Glucose Syrup, Anti-caking Agent: Magnesium Carbonate; Flavourings, Colours: Anthocyanin.
Please note that products and their ingredients can sometimes change. With this in mind, please always ensure that you read the label before consuming our products and never rely solely on the information provided here.
| Typical Values | Per 100g |
|---|---|
| Energy |
1742 kj
410 kcal
|
|
Fat
of which saturates
|
3.4 g
3.4 g
|
|
Carbohydrates
of which sugars
|
94.7 g
93.5 g
|
| Fibre | 0 g |
| Protein | 0.1 g |
| Salt | 0 g |